Recipes
Autumn Dry Gin: BREAKFAST MARTINI
Ingredients
45ml Farmer’s Wife Autumn Dry Gin
15ml Cointreau
15ml Lemon Juice
2tsp Marmalade
Citrus rind to garnish
Instructions
1. Pop your favourite martini glass in the freezer quickly to chill (or fill with ice).
2. Add gin and marmalade to a cocktail shaker and mix with a spoon until dissolved.
3. Add in the Cointreau, lemon juice, and top with ice.
4. Shake until nice and cold, then strain into your chilled martini glass.
5. Garnish with a citrus twist & Enjoy!
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